Using Panko crumbs is the secret to crispy, crunchy pan-fried pork chops!
Dirty Rice is a traditional Creole dish, which gets its “dirty” color from diced chicken livers. Don’t like chicken livers? Then this “un”dirty rice recipe is for you!
This is an easy and delicious crock pot chili recipe that is bursting with flavor!
This easy apple pie is yummy in your tummy….if toothsome.
Succotash is an easy and simple side dish for a busy weeknight. In this succotash recipe, replace lima beans (yuk!) with edamame for a buttery, delicious taste.
A cheesy chicken and pasta alfredo casserole.
These Loaded Hassleback Potatoes are topped with bacon, cheese, sour cream and butter. In other words, all the yummy things!
This Asian-inspired ginger chicken marinade is quick, easy, and delicious. Best of all, you only need to marinade the meat for 30 minutes!
Beef stroganoff is a classic family recipe with a delicious mushroom sauce served over egg noodles.
A delicious spin on traditional tabbouleh with fresh vegetables, kale and quinoa. It’s fresh and delicious!
How To Stew Tomatoes. A brief guide on how to stew tomatoes and freeze them.
I can count the number of times I’ve eaten lamb on one hand. Teeny, tiny lamb chops, grilled, on two occasions. Ground lamb in something or other I can’t remember at a restaurant, and cubed lamb in our favorite Turkish Stew, though I usually use beef. That’s it. Why? Because […]
Enchiladas are not nearly as easy as I thought! Here’s another food fail from my kitchen to yours…
This Southwest Tater Tot Casserole is a classic comfort food spiced up with taco seasoning. You can even make part of it in advance for busy weeknights!
In just 5 minutes, you will have a tasty taco seasoning and you’ll never need to buy a packet with extra chemicals and salt again!